There is nothing quite like freshly baked bread and the air fryer makes baking an absolute breeze. From the perfect hot cross buns to creamy cheesecake, I love turning to my Instant Pot Vortex Plus Versazone air fryer when I need to bake something. The generous basket size means I can bake a big batch of rolls so that we can have leftovers for lunch the next day. The dough I used is very simple to make and requires no fancy techniques or ingredients. A quick knead followed by an hour long rise and you’re good to go!
Ingredients Needed
Flour. All purpose flour/cake flour/plain flour. Instant yeast. Sugar. Salt. Olive oil. Melted butter can be substituted. Warm water.
How to bake bread rolls in the air fryer
Easy Bread Recipes
