Turns out you are not alone, and I have just the right recipe for you…Air-fried radishes! Even if you use the fryer for the first time, this tasty side dish can make you look like a pro. You can customize the dish with your favorite seasonings and fresh herbs. Whether served as an appetizer or a side dish, air-fried radishes can be enjoyed by everyone. I agree to be sent email.

With just a few ingredients and minimal effort, you can easily enjoy delicious and healthy air fryer-roasted radishes anytime. So, be sure to try them the next time you’re looking for something flavorful and healthy! My other air fryer roasted zucchini and air-fried mushroom and onions inspired this.

Why this recipe works

Air fryer roasted radishes are a flavorful and healthy addition to any meal. Roasting brings out the vegetable’s sweetness, and the air fryer ensures no flavor or nutrients are lost in the cooking process. Roasting also radiates intense aromas from spices like garlic and paprika, making them even more tantalizing. Perfect for readers looking for a keto diet or a low-carb diet This is the best way to enjoy radishes in their natural form. I always make radish sambar and paratha, but these roasted radishes are new to me and yet turned out very good. Air fried radish recipe brings a nice crispy exterior while still retaining the tender center of each radish.

Ingredients

Radishes:  Look for small, firm, fresh radishes with bright-colored skins free of blemishes or wrinkles. If the radish greens are still intact, avoid the ones with wilted leaves. Spices and herbs: Paprika, turmeric powder, garlic powder, black pepper, and salt are great options for the best results. Feel free to adjust the amounts of each spice as desired! Oil: Olive oil or avocado oil works well for this recipe.

See the recipe card for quantities.

How to cut a radish?

Wash the radishes and pat them dry with a paper towel. Cut off both ends of each radish and slice them into four quarters.

Instructions

In a large or medium mixing bowl, combine oil, garlic powder, paprika, turmeric powder, pepper, and salt to make a marinade. Add the radish pieces and toss to coat them evenly. Preheat the air fryer for 3 minutes to 380°F. Place radishes in the air fryer basket or sheet pan, ensuring they are laid out in a single layer. Let cook for 10-12 minutes. Open the air fryer and toss the radishes. Cook for an additional 5-7 minutes until crisp and lightly browned. Enjoy your delicious and healthy air-fried radishes!  Garnish the top with vegan parmesan cheese as a snack or serve them alone or as a side dish for any meal. Enjoy!

Variations

If you prefer a spicy flavor, add some red pepper flakes to the marinade. If the dish turns out too spicy, add a hint of lemon juice and toss them in a large bowl to milden them. For a sweeter version, drizzle a little maple syrup or sugar over the radishes before frying. You can swap out the spices for your favorite herbs and seasonings! Try onion powder, rosemary, thyme, oregano, or cumin powder. 

Storage

These air fryer radishes can be stored in an airtight container in the refrigerator for up to 4 days. Reheat them in the air fryer or oven before eating!

Radish substitute

Some good substitutions for radishes include turnips, parsnips, jicama, or beets.  If you prefer a sweet taste, try the large radishes instead of the red radishes.

Looking for other recipes like this? Try these:

Pairing

These are my favorite dishes to serve with air fryer radishes: Just subscribe to my newsletter for more delicious vegan recipes such as this sent directly to your inbox. Follow me on social media Facebook, Instagram, and Pinterest.

📖 Recipe

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