Updated October 03, 2023 Avocado ice cream is rich, smooth, and creamy. This recipe is easy to make and perfect for Cinco deMayo. I adore avocados. I love guacamole, avocado sandwiches, adding avocado slices to my favorite Mexican dishes, and I even eat them plain. There is nothing better than slicing into a ripe avocado, sprinkling it with salt, and scooping out the fruit with a spoon. Pure bliss. I knew I would love avocado ice cream. It is rich, smooth, and creamy. Josh was a little skeptical, but after one bite, he was sold. This avocado ice cream recipe is super simple to make. We put all of the ingredients in our Blendtec blender and blended until smooth. Next, we added the avocado mixture to our ice cream maker and let it do the rest of the work. We really didn’t do any of the work-thank you appliances! The ice cream is really soft after it is done churning, but so delicious. I love soft ice cream. If you prefer firm ice cream, put it in the freezer for a couple of hours before serving. If you are celebrating Cinco de Mayo on May 5th-make Avocado Ice Cream. It is the perfect dessert for the occasion! We used California Avocados Direct avocados for this recipe. They seriously are the BEST avocados I have ever tasted. They are amazing! If you don’t live in CA, don’t worry, neither do we. You can have a box shipped to your house! The avocados are hand picked , hand packed, and delivered straight from the farm. Talk about service! For more information, visit their website.
What Is the Best Ice Cream Maker?
California Avocados Direct sent us a free box of avocados, but our opinions are our own. We love them!
Avocado Ice Cream
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