In life, there are days where you need light, fresh and nutritious food. Food that feeds your body and aids in your journey to health. And then you get days where all you need is pastry doused in caramel topped with chocolate. Enter this glorious Banana tarte tatin with chocolate and hazelnuts. heart eyes I think they are so necessary. Days where you indulge your cravings are good for your soul. That’s my story, and I’m sticking to it. But seriously, I firmly believe that you need to allow yourself a good indulgence every now and then and this tarte tatin is the ultimate in indulgence. Just imagine this: crisp, buttery puff pastry topped with amber-coloured caramelised bananas then finished with a drizzle of salted dark chocolate, toasted hazelnuts and vanilla ice cream. I mean. I can’t. Banana tarte tatin, you have my heart. And, it’s so easy to throw together! Yes, making caramel is tricky and scary for some but keeping the pan over moderate, constant heat is all you need to get a proper caramel going and then it’s really a case of throwing in the bananas, topping them with the pastry and banging it in the oven. The end result is a seriously impressive banana tarte tatin that will have your guests drooling for more.
Apple Tarte Tatin
