Updated March 26, 2019 I am really sick of winter. It has been cold and dreary for too long. I know it is only January and I live in Utah, so I have a few months to go:( To help lift my spirits, I made this Black Bean, Avocado, and Mango Salad with Cilantro and Lime. This salad reminds me of summer. I love all of the bright colors and fresh ingredients. I also like how easy it is to make. I used canned black beans, chopped up a tomato and cilantro, diced a mango, avocado, red onion, and sliced a lime. I put all of the toppings on a bed of romaine lettuce. The salad really doesn’t need a dressing-the juicy mango, creamy avocado chunks, and cilantro add plenty of flavor. I just squeezed fresh lime juice over the top for my dressing. If you are a dressing lover and need a little something extra, try Josh’s mango salsa. The salsa goes great with this salad and makes a very healthy dressing. If you are experiencing the winter blues lime me, try this salad. It will take you to a special summer paradise-at least for one meal.
If you like this salad, you might also like:
Black Bean, Avocado, and Mango Salad with Cilantro and Lime
Leave a comment below and share a photo on Instagram. Tag @twopeasandpod and hashtag it with #twopeasandtheirpod Black Bean Salsa from Two Peas and Their PodBlack Bean and Sweet Corn Soup with Cilantro and Lime from Two Peas and Their PodHuevos Rancheros from Two Peas and Their PodBlack Bean Confetti Salad from Smitten KitchenMango and Black Bean Quinoa Salad from Closet CookingBlack Bean, Rice, and Cilantro Salad from Kalyn’s Kitchen
