Ingredients needed

For the Chicken Parmesan

Chicken breasts. I used boneless skinless chicken breasts but boneless thighs will also work. Flour.  Eggs.  Panko breadcrumbs.  Seasoning: Salt, black pepper, dried oregano and garlic powder.

For the sandwich

Bread. I used crusty olive bread but baguette, ciabatta or panini rolls will all work. Tomato sauce. I used my roasted tomato sauce but use any homemade or store-bought sauce of your choice. Mozzarella.  Fresh basil. Basil pesto.  Mayonnaise.

How to make Chicken Parmesan Sandwich (summary)

Can I make this ahead?

The chicken can be breaded and kept in the refrigerator for up to an hour before cooking. The chicken will lose its crunch the longer it sits after cooking.

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