Updated March 26, 2019 Easter is on Sunday and I am excited. Easter has always been one of my favorite holidays. When I was little, I loved picking out an Easter dress, dying eggs with my siblings, hunting for eggs, and eating Easter candy. I don’t pick out a frilly dress and bonnet anymore, but I still enjoy the holiday-especially the Easter candy. There are so many fun varieties of Easter candy. Josh brought home a bag of Mini Robin Eggs-the malted milk eggs with a colorful candy coating. I ate a few and then decided to make a batch of Chocolate Pudding Cookies with Mini Robin Eggs.
I love pudding cookies. This time I went with chocolate. The pudding kept the cookies soft and added a nice chocolaty flavor. I also stirred in milk chocolate chips and chopped up Mini Robin Eggs. The Mini Robin Eggs candy added a pop of color and a nice crunch to the cookies.
If you are looking for a special Easter treat, try Chocolate Pudding Cookies with Mini Robin Eggs. And if your kids receive too much Easter candy, make cookies with the leftover candy. Everyone will enjoy these cookies.
If you like these Chocolate Pudding Cookies with Mini Robin Eggs, you might also like:
Chocolate Pudding Cookies with Mini Robin Eggs
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