Check out the recipe to find out more! I like it for the fact that it’s perfect for a quick weeknight dinner for an entire family. Leftovers are great too! If you like to add more broccoli into your diet this broccoli pasta recipe is the perfect way to do it! I agree to be sent email.
If you a big fan of broccoli recipes check out my broccoli mushroom pasta recipe, air fryer frozen broccoli and broccoli curry recipe.
Ingredients
Pasta of your choice (I recommend penne pasta or fusilli). Low-carb options work well, too Fresh Broccoli florets Nutritional yeast (for that cheesy flavor) Cashews Green peas Herbs and salt
Instructions
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Just subscribe to my newsletter for more delicious vegan recipes such as this sent directly to your inbox. Place the lid on the Instant Pot and set it to manual/high pressure for 5 minutes. Once done, perform a quick release of the pressure and drain the pasta. Reserve the water. Add the reserved pasta water little by little to get your desired consistency. After a minute press cancel and garnish with red chili flakes or fresh ground black pepper, and serve hot. Simply cook the pasta according to package instructions and steam the broccoli separately. Then, mix everything together in a pot or pan and add the creamy sauce. Heat until warmed through and enjoy! Simply reheat in the microwave or on the stovetop for a quick and easy lunch option. Follow me on social media Facebook, Instagram, and Pinterest.
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