I love a good sheet pan dinner. Not only are the options endless, you’re also guaranteed a delicious meal with almost no effort. My idea of perfection on a weeknight. This sheet pan curried chicken thighs recipe is exactly that. Season bone-in chicken thighs generously with oil, lime juice, an assortment of Indian spices (or a good quality curry powder), salt and a bit of sugar (optional) and place on a large sheet pan. Add halved baby potatoes and roughly chopped onion and pop in a pre-heated oven. Allow to bake until the chicken thighs are cooked through and their skin starts to caramelize. I like serving the baked chicken thighs with steamed rice to soak up all that delicious sauce but a simple side salad or steamed greens will be delicious too.
How long to bake chicken thighs
Bone-in chicken thighs take approximately 30 minutes to cook in an oven pre-heated to 200°C/400°F. Chicken is cooked when the internal temperature reads 75°C (165 degrees F).
What to make with chicken thighs
Chicken thigh recipes
