Having a festive cocktail ready to go is an excellent idea during the holidays. It makes guests feel instantly welcome and make you look like the host/hostess with the mostess. A simple punch recipe like this one is great because it can be prepped and left in the fridge for days before serving. But be careful, this easy orange cranberry punch is so good, you might want to finish the entire pitcher before the guests even arrive.
Ingredients
Full recipe + amounts can be found in the recipe card below.
Orange juice. Cranberry juice. Frozen cranberries Campari. Ice cubes. Fresh rosemary. Orange slices. Fresh berries/cherries. Soda water/Club soda.
How to make cranberry punch
Can I make this ahead?
Absolutely! The cranberry syrup can be made and kept in the fridge for up to 2 weeks. The punch can be assembled (without ice, rosemary and fruit) and kept in the fridge for up to a day in advance. Simply add the extras in before serving.
Festive cocktail recipes
