Ingredients Needed
Tomatoes. I used cherry tomatoes but any fresh tomatoes can be used. Grape tomatoes are a great substitute. Extra-virgin olive oil. Fresh garlic cloves. Fresh basil leaves. Salt and black pepper. Red pepper flakes can be added if you want a bit more spice. Pasta. I used spaghetti but any pasta shape can be used. Angel hair pasta and linguini are good alternatives. Penne or rigatoni are good options if you prefer a short pasta shape. Substitute with gluten free pasta if necessary. Parmesan cheese. Use a vegetarian alternative if needed.
How to make tomato basil pasta
Can I make this ahead?
This pasta is definitely best served immediately after cooking but leftovers can be kept in an airtight container over the fridge for up to 4 days. Reheat with a splash of water before serving.
Tomato Recipes
