Tips for making the best grilled cheese sandwich:
How to make garlic butter mushrooms
Slice mushrooms of your choice into thin slices. I like using portabellini/Chestnut/Cremini mushrooms. Heat a large frying pan over medium-high heat and add two tablespoons of butter. Add the mushrooms and cook until they are well browned. The mushrooms might release a lot of liquid. Simply allow the liquid to evaporate and allow them to brown on all sides. Once the mushrooms have browned, add the garlic, chilli flakes if using and oregano. Cook until the garlic is fragrant then season with salt and pepper and a squeeze of lemon juice then use.
Mushroom recipes
Grilled cheese recipes
