Updated January 04, 2020
My soft gingersnap cookies are one of my all time favorite Christmas cookies. I make multiple batches every December, a few batches for friends and a few batches for us to enjoy. This year, I mixed things up by making Gingersnap Sandwich Cookies with White Chocolate Filling. I used my favorite gingersnap cookie recipe, but created a sandwich cookie by adding white chocolate buttercream between two cookies. My favorite cookies just got better! Two cookies are always better than one!
The gingersnap cookies are soft, chewy, and perfectly spiced. They are good on their own, but I was in an indulgent mood so I got out the white chocolate and butter and made a creamy white chocolate filling.
I could eat this white chocolate buttercream by the spoonful. It is SO good! Ok, you caught me, I did eat a few spoonfuls, but only because I wanted to make sure it was worthy of being added to my favorite gingersnap cookies. It is perfection!!!
I piped the white chocolate filling between two soft gingersnaps and voila, sandwich cookies!
I am sooooooo in love with these cookies. The sweet white chocolate filling is a nice compliment to the spiced ginger cookies. They are the PERFECT Christmas cookies so make sure you add them to your baking list this year. They are going to be a Christmas tradition at our house! Gingersnap Sandwich Cookies with White Chocolate Filling are a holiday MUST!
Gingersnap Sandwich Cookies with White Chocolate Filling
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