Ingredients

Full recipe with amounts can be found in the recipe card below.

Butter.  Anchovies.  Parsley.  Chives.  Lemon zest.  Salt and pepper.  Steak.  Olive oil.

What is compound butter?

Compound butter is butter that is made even more delicious by adding aromatics like herbs, garlic, citrus zest, anchovies, Parmesan, etc.

How to make compound butter

Can I make compound butter ahead?

Yes! You can keep the butter covered in the fridge for up to 2 weeks or freeze it for up to 3 months. It’s a great way to use up leftover herbs, garlic, etc. and preserve it for future use.

What to serve with steak

Grilled steak with Anchovy Compound Butter - 51Grilled steak with Anchovy Compound Butter - 25Grilled steak with Anchovy Compound Butter - 39Grilled steak with Anchovy Compound Butter - 82