Ingredients and Substitutions
Chicken thighs. I used bone-in chicken thighs but any cut of chicken will work. Boneless chicken breasts will work well but you’ll need to adjust the cooking time. Bacon. Leeks. Fresh garlic cloves. Fresh thyme. Dried thyme can be substituted. Other herbs like oregano, rosemary, parsley and sage are all delicious with chicken. Dijon mustard. White wine. Alternatively use chicken stock. Fresh lemon juice. Heavy cream. Chicken broth/stock. Salt and black pepper.
How to make one pan creamy chicken
Can I make this ahead?
Any leftovers can be kept in an airtight container in the refrigerator for up to 3 days and reheated before serving.
Creamy chicken recipes
