Published on June 10, 2024 This simple Couscous Salad is made with tomatoes, cucumbers, bell pepper, red onion, feta cheese, fresh herbs, and a vibrant lemon dressing. Serve this quick and easy side dish along side any meal. If you haven’t made couscous before, you are going to love it! It’s a pasta made with semolina wheat flour that can be made in no time. It only takes 5 minutes to steam and then you fluff it with a fork....
Ingredients Full Cauliflower Alfredo sauce recipe with amounts can be found in the recipe card below. Butter. Olive oil can be substituted if you prefer to keep it vegan. Onion. Garlic. Cauliflower. Stock. Chicken broth/Vegetable broth. Milk. I used whole milk/full cream milk but feel free to use any milk of your choice. Almond and oat milk will both work well. Nutmeg. Salt and black pepper. Parmesan cheese. Use a vegan or vegetarian alternative if needed....
I don’t know about you but crunchy, gooey fried mozzarella balls are most definitely the most dreamy appetizer to me. I mean, who could say no to that? It’s a showstopper of note. I love serving it with roasted tomato-basil sauce to cut through the richness of the cheese. But word of warning: double on this recipe because these have a knack of disappearing pretty quickly. Ingredients Full recipe and amounts can be found in the recipe card below....
Updated April 28, 2011 Dorie’s recipe was very easy to follow. I love her step by step instructions…and all of the details she adds. The rising time was the only downfall…only because I was really craving a slice of cinnamony raisin goodness! The bread was well worth the wait. One slice in and I knew we had a winner. I loved the plump raisins and the cinnamon swirl! The bread was very “cakey” too....
With crispy air fryer carrot chips, you can enjoy all the crunchy deliciousness of regular potato chips without guilt! These air fryer carrot chips need very few seasonings, and they are just as easy as my air fryer baby carrots recipe. If you like this recipe, check out my other air fryer recipes with radishes and sweet potato wedges with minimum seasonings. I agree to be sent email. These veggie-packed chips bring an added benefit — they’re vegan, making them a healthier alternative for us and those following a plant-based lifestyle....
Ok, so there really isn’t much to say about baked brie. I mean, cheese. Baked. Yup, sold! There just isn’t anything that can beat hot, melty cheese topped with honey and crispy sage. And you’ll be hard-pressed to find an appetizer that is this simple as well as being impressive. The honey is the perfect partner for the rich cheese and the crispy sage leaves add a little texture and aroma....
Published on November 09, 2022 This Easy Butternut Squash Soup is perfect for a simple, healthy, and delicious fall meal! It is great for lunch, dinner, or serve as a starter to your Thanksgiving feast. This classic butternut squash soup is creamy, nourishing, and oh so cozy! We love serving it with crusty bread or homemade biscuits. It will warm you up and fill you up! I love this butternut squash soup recipe because it’s delicious and SUPER easy....
Ingredients needed Vegetables of your choice (I usually use a combination of any of these) : – Sweet potato – Butternut squash – Pumpkin – Carrots – Potato – Cauliflower florets – Broccoli – Peas – Green beans – Peppers. Red bell pepper, green or yellow pepper. – Zucchini – Mushrooms – Spinach – Kale Onion. Garlic. Fresh ginger. Spices: I used a combination of Garam Masala, paprika, ground coriander and a curry powder mix....
Published on June 27, 2023 You only need five ingredients to make this simple and refreshing Cucumber Salad. It is the perfect side dish to any summer meal. Thinly-sliced cucumbers are marinated in a tangy and slightly sweet dressing made with vinegar and a touch of honey. The simple salad also has red onion and fresh dill. The cucumbers are cool, crisp, and absolutely delicious! I love my Asian Cucumber Salad, Cucumber Avocado Salad, Cucumber Quinoa Salad, and Tomato Cucumber Salad, but you can’t go wrong with this classic salad....
Holiday entertaining can feel overwhelming. But I’m here to give a bit of relief because putting together an easy holiday dessert board is going to revolutionize your hosting game. I am of the mind set that dessert can totally be outsourced and this dessert board is that mantra personified. Putting together a huge platter filled with sweet treats for guests to pick at makes light work for the host/hostess. Plus it gives guests the opportunity to satisfy their sweet tooth with whatever they fancy....
Crispy fluffy egg foo young filled with crisp veggies and aromatic green onion and served with a rich brown sauce. It’s super easy to make and tastes so satisfying. Serve it with steamed rice and veggies and you’ll have a nutritious meal in no time. My sweet moments with eggs Having grown up in China, one of my favorite and most intimately familiar ingredients is the egg. For almost 30 years, I ate soft boiled eggs with dipping sauce for breakfast every single day....
Ingredients Full recipe + amounts can be found in the recipe card below. Lettuce. I love using a variety of lettuces/leaves when making a green salad. Iceberg, butter lettuce, Romaine, gem lettuce, arugula, baby spinach and radicchio are all good options. Cucumber. You could keep this salad a leaf-only salad but I like the crunchy freshness cucumber adds. Olive oil. Garlic. Fresh lemon juice. Parmesan cheese. Salt and pepper....
Salmon recipes Can I make this ahead? The salmon can be marinated or up to 2 hours before cooking. Any leftovers can be kept in an airtight container in the refrigerator for up to 3 days. Easy creamy condensed milk potato salad Easy Air Fryer Broccoli Corn and grilled zucchini salad Air Fryer French Fries Greek Salmon Salad
This recipe has become a staple for us in soup season. It’s one of those simple dinner recipes the whole family loves. I’m always looking for easy ways to get loads of vegetables into my family’s diets and this delicious chicken broccoli soup recipe is a great way to do just that. Ingredients and Substitutions Onion. Carrot. Celery. Fresh garlic cloves. Herbs/spices: Bay leaf, dried mixed herbs, oregano, thyme, chilli flakes....
Ingredients Needed Salmon fillets. We love this with salmon but any oily type of fish will work well. Trout, mackerel, black cod or tuna will all be delicious. Olive oil. Melted butter can also be used. Lemon pepper seasoning. If you can’t find lemon pepper seasoning, substitute with freshly ground black pepper and 2 teaspoons of lemon zest. Garlic powder. Salt. Fresh lemon juice. How to make lemon pepper salmon Line a baking sheet with parchment paper or foil then add the salmon filets, skin-side down....
Ingredients needed Chicken. I used bone-in chicken thighs but boneless chicken can also be used. Cooking times will just need to be adjusted as de-boned chicken cooks faster. Tomatoes. I used fresh cherry tomatoes but use any ripe tomatoes you have. Olives. I used pitted Kalamata olives. Capers. Extra-virgin olive oil. Fresh garlic cloves. Salt and black pepper. White wine. Chicken stock can be substituted. Fresh basil. How to make Mediterranean Chicken What to serve with Mediterranean chicken This is a great one-pan recipe that is delicious served as is for an easy, simple meal....
Man alive, I love fresh berries. And I find myself become increasingly more nervous that there are less and less of them available as the season draws to a close. I suppose that’s why I try to use them in every way I possibly can before they disappear and make way for oranges and clementines. I’ve used them to make glorious mixed berry pies, in quick smoothies for breakfast, piled on top of French toast and mixed into pancake batter....
Ingredients Full recipe with amounts can be found in the recipe card below. For the Vodka sauce: Olive oil. Onion. Garlic. Chilli flakes. Oregano. Vodka. The vodka adds a sharp brightness to the sauce but is not essential. You can use water or stock too. Canned tomatoes. Fresh basil. Cream. Salt and pepper. For the shrimp/prawns: Shrimp/prawns. I used frozen shrimp that I peeled and deveined myself. You can buy ready-cleaned shrimp if you prefer....
Ingredients needed Bacon. Onion. Garlic. Red chilli Tomatoes. I use canned chopped tomatoes but fresh tomatoes also work. Tomato paste. Cream. Heavy or whipping cream. Sugar. Salt and pepper. Pasta. Absolutely any pasta shape works, I like long shapes but penne, fusilli or orechiette will also work. How to make tomato bacon pasta Making ahead and freezing Easy pasta recipes Creamy broccoli chicken pasta Easy tomato cream rigatoni Creamy lemon garlic shrimp pasta
Ingredients Needed Mayonnaise. To make this dip as easy as possible, I use store-bought mayonnaise. If you prefer cooking from scratch, simply follow my roasted garlic aioli recipe where you blend egg yolks, lemon juice and oil together. Instead of the roasted garlic, add the minced garlic and sriracha amounts for this recipe. This recipe can easily be made vegan, simply use your favorite vegan mayo. Fresh garlic cloves. For extra flavor, garlic powder can be used but I would definitely use fresh garlic as well....
