So, it’s safe to say that anything wrapped in puff pastry is an automatic favorite, right? I mean, who could resist that crisp, buttery, golden flakiness? Most definitely not me. Now add cheese, jalapeños and sautéed onions and you have jalapeño bites so good, you’ll be struggling to only have one! Can you use phyllo dough instead of puff pastry? Yes you can, for this recipe, but the end result will be different....
Published on April 24, 2024 This Italian Chicken Milanese recipe is easy to make at home, you only need 30 minutes. Breaded chicken breasts are pan-fried until crispy and served with a simple arugula salad. The perfect dinner for any night! It is similar to the classic Italian veal Milanese dish, but it’s made with thinly pounded chicken breasts that are pan-fried. The exterior gets nice and golden brown and super crispy, while the chicken stays tender and juicy on the inside....
Baked chicken thigh recipes Baking chicken thighs is a great way to make sure dinner is fuss-free. Season the thighs with different herbs, spices, garlic and lemon before baking until the chicken is juicy and the skin is crispy and golden. Creamy and saucy chicken thighs Whether the sauce is lusciously creamy or sweet and sticky, chicken thighs are always fantastic when cooked in a sauce. Sear the chicken until the skin is nice and crispy before adding the sauce and simmering until the chicken is just cooked and still juicy....
To showcase the abundance, a Chinese New Year feast usually includes all types of meat, poultry, fish, and seafood. I’ve tried to cover all types of protein in each menu except the vegan menu. Like I mentioned in my other post on How to Host a Successful Chinese New Year Party, you want a balanced menu that includes heavier mains along with lighter veggie dishes. Noodles and dumplings are a must, not only because they represent fortune, longevity and good luck, but also because they are too delicious to miss!...
Now listen, I know chocolate chip cookies are aplenty out there on the web and almost every one says that theirs is the very best. And you know what? I can’t say they’re not but what I can tell you is that of ALL the chocolate chip cookies I’ve ever baked (more than I care to admit), these have been the very best in flavour and texture every.single.time. They have a really rich, buttery flavour accented by the caramelly notes in the light brown sugar, a little vanilla and those delectable chunks of chocolate....
Updated March 04, 2020 Valentine’s Day is one week away and if you are still looking for the perfect dessert to WOW your sweetie pie, we’ve got the dessert for you! Chocolate Mousse Brownie Trifles are sure to get you extra brownie points with your special someone. Ha! Brownie points, I made a funny:) No, really, they will go crazy for this dessert! I like making trifles because they are simple to make, but they look super impressive!...
Ingredients needed Pumpkin. I use fresh but you can used canned pumpkin puree too. Flour. I used all purpose but cake flour will also work. You could substitute half the flour with oat flour or wholewheat flour for a nuttier taste and increased fibre. Baking powder. Salt. Spices: Cinnamon, ginger, all spice, nutmeg. Alternatively use your favorite pumpkin pie spice. Eggs. Vanilla extract. Vegetable oil. Canola oil, melted butter or coconut oil can be substituted....
Published on October 14, 2024 Apple pie is the quintessential fall dessert, and this is the best apple pie recipe. It has a flaky, buttery crust that is easy to make. The filling is a blend of tart and sweet apples that are tossed with warm spices. Serve with a scoop of vanilla ice cream! This recipe is beautiful and impressive, but it’s also simple enough to make for a Sunday dinner with family....
Ingredients Full hot chocolate recipe with instructions can be found in the recipe card. Coconut milk. Chocolate. I used a combination of dark/bittersweet chocolate and milk chocolate. Unsweetened cocoa powder. Brown sugar. Maple syrup or honey can be used instead. Instant espresso. Any instant coffee will work, so will a shot of espresso. I love the addition of coffee as it makes the chocolate flavor all the more chocolatey and adds a bit of a caffeine boost....
Friends! It’s getting soupy up in here. COZY TIME! The most popular recipe on my site is this Veggie-Loaded Vegetable Soup. I like to think of today’s minestrone as a close sister. Same rich tomato broth base with fresh parsley and lemon to boot, bursting at the brim with oodles of veggies plus some starchy beans and pasta for good measure. Like so many of my healthy soup recipes, she’s a meal in a bowl if I’ve ever seen one!...
If this isn’t Christmas excess personified, I don’t know what is. And if ever there was a better way to use up leftover mince pies, please share it with me because I honestly don’t know what could be more delicious than said mince pies blended into a creamy slush with vanilla ice cream and creamy milk. Yes please! I am feeling so festive at the moment. It might be because almost every moment of everyday is spent either listening to Christmas music or watching a Christmas film or simply staring at my glorious Christmas tree....
I feel pretty good about it, as does my lunchbox. This soup is the perfect blend of creamy coconut and almond milk, toasty veggies, red lentils, quinoa and warm spices. Hi healthy little soup! Red lentils don’t hold their shape when cooked like brown or green lentils do, so they basically disappear into the soup, creating thick and creamy bliss without any cream at all. Be a smart cook and make this now....
Since our last visit to Auntie Guan’s Kitchen, our favorite Northern Chinese restaurant in New York City, I’ve been recreating dishes from their menu as they’re reminiscent of my fond childhood memories. So I’ve made Chao He Cai (Beijing-Style Vegetarian Moo Shu) and Pork and Sauerkraut Dumplings. And today, I can’t wait to share another favorite Northern Chinese dish with you. Potato Noodles in Sesame Sauce, or Da La Pi (大拉皮), is a traditional Dongbei (Northeastern Chinese) dish....
Updated September 09, 2024 You only need 5 ingredients to make this healthy homemade applesauce! It’s naturally sweetened, spiced with cinnamon, and so delicious. Enjoy as a snack, use in baking to replace oil or butter, or use as a topping for pancakes, waffles, and more! I like to use the Instant Pot to make homemade applesauce because it is SO easy, but you can also use the slow cooker or stove top....
Updated February 27, 2023 Easy Banana Bread Recipe- Tips for turning your brown bananas into the best banana bread EVER! The bread is moist, perfectly sweet, and bursting with banana flavor. It is a family favorite! I have baked and eaten A LOT of banana bread in my days. I love making different versions, like my famous Chocolate Banana Bread and Chocolate Chip Banana Bread, but today we are talking about the classic....
Ingredients Full recipe + amounts can be found in the recipe card below. Cauliflower. Oil. Spices : You can use a blend of spices like Garam Masala or curry powder. I like to use a combination of spices like Garam Masala, turmeric, chilli powder, coriander, paprika, etc. Onion. Garlic. Ginger. Tomatoes. I used chopped tomatoes but fresh tomatoes can also be used. Tomato paste. Cream. Heavy / whipping cream. Butter....
Ingredients This recipe works best with fresh mozzarella balls (Bocconcini) or cubed fresh mozzarella (Buffalo Mozzarella or Fior di Latte) but low moisture mozzarella will also work in a pinch. For the marinade, try to use the best quality olive oil you can find. I added aromatics like fresh garlic, basil, chilli flakes and lemon juice for flavor. The end result is a delicious and easy appetizer recipe that’s perfect served with crostini or bruschetta and charcuterie....
The no bake snack train is pullin’ into the station! Inspired by my no-bake chocolate chip cookies, I can’t get enough. Pumpkin pie smoothies are following close behind. Believe me when I say you’re going to FALL hard. We’re whipping up no bake chocolate chip pumpkin cookies today packed with pantry staples I know you’ve got on hand. Oats, almond butter, and maple syrup–oh my. Don’t lie to me! The Registered Dietitian in me goes crazy for delish healthy snacks, breakfasts on the go with coffee, or an after dinner delight....
Ingredients Butter. Freshly garlic cloves. Heavy Cream. Whipping cream can also be used. Italian herbs/seasoning. This is optional but adds a lot of great flavor. Parmesan cheese. Grating your own Parmesan will guarantee the most delicious end result. Salt and pepper. Shrimp/prawns. I prefer peeling my own shrimp but feel free to use peeled and deveined shrimp/prawns. How to make shrimp alfredo Shrimp pasta recipes
What goes on a taco board? Any and all of your taco favorites! Use a variety of meats, salsas, sauces and toppings so that your guests can build themselves some seriously awesome tacos. Meat: Grilled steak, Carnitas, Pork al Pastor. Chicken: Grilled chicken, shredded chicken, fried chicken. Fish: Spicy salmon, shrimp/prawns. Salsa: Corn salsa, 5-minute salsa, Pico de Gallo. Guacamole. Sour cream. Avocado. Red onion. Lime wedges. Cilantro/coriander. Sliced jalapeños....
