Updated March 26, 2019
On Monday, I posted a back to school recipe, but I am not ready to say goodbye to summer just yet. I am excited for back to school season, but I am hanging on to every last bit of summer too. I can’t make up my mind what I want. That is pretty typical of me, I am the worst decision maker ever, just ask Josh:) I do know that I am loving this Peach, Corn, and Avocado Salsa. It is soooooo good!
We had an abundance of peaches, tomatoes, and sweet corn in our kitchen so I decided to make a big bowl of salsa. I added avocado too because avocado is always a good idea.
This simple and colorful salsa is so fresh and delicious. It is great with chips or you use it as a topping for grilled chicken, fish, or pork. It is also great with any Mexican meal. Load your tacos, burritos, tostadas, and salads with this salsa. It will make them even better! Don’t give up on summer just yet, make this Peach, Corn, and Avocado Salsa and enjoy the last bites of summer. And make sure you add this salsa to your Labor Day menu, it is sure to be a hit with all of your friends and family.
Peach, Corn, and Avocado Salsa
Leave a comment below and share a photo on Instagram. Tag @twopeasandpod and hashtag it with #twopeasandtheirpod
