Ingredients
Full cherry glazed ham recipe with instructions can be found in the recipe card below.
Ham/Gammon. I used a smoked (uncooked) bone-in ham/gammon but you can use a boneless ham too. Fresh cherries. Sugar. Cinnamon stick. Fresh ginger. Lemon juice. Balsamic vinegar. Salt. Onion. Garlic. Rosemary. Apple juice.
How to make cherry glazed ham
Can I make this ahead?
Ham is a great make-ahead dish. The ham can be baked up to 3 days in advance and kept in the fridge before the final glazing and baking until sticky. The glazed ham can be made a day in advance and kept in the fridge. Leftovers will last for 3 days if kept in a sealed container in the fridge.
What to serve with ham
Ham recipes
