Updated May 06, 2021 Strawberries and Nutella are a match made in heaven. I may have dipped a few strawberries in the Nutella jar while making these muffins. I needed a pre-muffin snack. Don’t judge-I am pregnant:) I chopped up fresh strawberries and gently folded them into my muffin batter. I filled half of the muffin cups with strawberry batter and then added a spoonful of Nutella. I covered the Nutella with the remaining batter and sprinkled the muffins with turbinado sugar. I had a hard time taking photos of these muffins. I was too anxious to taste them. Finally, I unwrapped a muffin and took a big bite. Pure joy! These strawberry Nutella muffins are almost too good to be true. The muffins are tender with juicy strawberry pieces that are surrounded by rich Nutella. I also love the sugary muffin tops. They are pretty and add a nice sweet crunch. So, should you make these muffins for breakfast or dessert? It’s up to you. I think they are good anytime of the day. Just promise me you will make these Strawberry Nutella Muffins. They are too good not to share!
Strawberry Nutella Muffins
Nutrition
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