Where do you go to get the best Indian Paratha around? It’s right in your Kitchen! Today I will try to show a step-by-step method for not just a potato paratha, but a little special one with Sweet Potatoes and spices. I agree to be sent email.
I am sure you will like it just like my family members did. There is another little secret that makes it extra special. That’s the little concoction that I call “Paratha Powder”. I did not use this in my older post for Broccoli Paratha, but you can definitely try it for the older recipe as well.
How to make this paratha
Sweet Potato offers a good mix of starchy but nutritious alternatives for Potatoes. It has more sugar than regular potatoes but it makes up for all that with the vitamins and lower-calorie contribution. Moreover, when you make Parathas with Sweet Potatoes, the sugar from Sweet Potatoes is balanced with the protein from Wheat flour. So you get a balanced meal at the end of the day. Check out my video for step by step instructions. I tried to be as detailed as possible, but if there is any detail, that is not clear, you can always leave a comment. Last but not least, the Paratha Powder that I have posted here, can be used for cutlets or any dough that you want to spice up. This is one of the easy Indian sweet potato recipe can be prepared when you have right ingredients. I will plan to post more recipes with this. Making a paratha powder ahead will save a lot of time and by keeping a stock of this. If you have time comment below and rate the recipe in the comment box below. Follow me on social media’s Facebook, Instagram, and Pinterest. For more delicious vegan recipes such as this sent directly to your inbox, just subscribe to my newsletter. You will also get a copy of my e-book where I have put together some simple vegan dessert recipes and dessert essentials.
📖 Recipe
Sweet Potato Paratha is ready! It is complemented very well by plain Soy yogurt, or coconut yogurt Spicy Tomato Sauce or Matar Tofu.
