Ingredients
Full recipe with amounts can be found in the recipe card below.
Baby spinach. Sugar snap peas. Frozen peas. Feta cheese. Olive oil. Garlic. Fresh lemon juice. Parmesan cheese. Salt and pepper.
How to make spinach salad
Can I make this spinach salad in advance?
The peas can be cooked up to a day in advance. Simply allow to cool then cover and keep in the fridge. The dressing can also be made a day in advance and kept in the fridge. Assemble and dress the salad right before serving.
What else can I add to this salad?
Grilled chicken / salmon / shrimp. Chickpeas. Blanched green beans / broccolini / asparagus. Goat’s cheese.
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